Global Cider Market

Cider Market Size, Share, Growth Analysis, By Packaging(Sparkling, Still, Apple wine, Others), By Source(Apple, Fruit flavoured, Perry, Others), By Distribution Channel(Hypermarkets, Supermarkets, Specialty Stores, Online Retail), By Region - Industry Forecast 2024-2031


Report ID: SQMIG30E2025 | Region: Global | Published Date: July, 2001
Pages: 157 | Tables: 94 | Figures: 76

Cider Market Insights

Cider Market size was valued at USD 5 billion in 2019 and is poised to grow from USD 5.129 billion in 2023 to USD 6.72 billion by 2031, growing at a CAGR of 3.34% in the forecast period (2024-2031).

Cider is a low-alcohol beverage made from apple, pear, and other fruit juices that have been partially or fully fermented. The beverage's alcohol concentration varies from 1.2% and 8.5% by volume (ABV). Furthermore, using secondary fermentation and carbon dioxide injection, ciders can be made still or carbonated.

The global cider market is expected to expand significantly during the forecast period. Increased per capita income and rising demand for premium beverages are driving the market growth. Rising disposable income in China and India are contributing to an increase in demand for high-priced alcoholic beverages in the country. According to the State Council of the People's Republic of China, the country's per capita disposable income was USD 1,265 in the first three months of 2019, up 6.8% year on year in real terms.

US Cider Market is poised to grow at a sustainable CAGR for the next forecast year.

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FAQs

Cider Market size was valued at USD 5 billion in 2019 and is poised to grow from USD 5.129 billion in 2023 to USD 6.72 billion by 2031, growing at a CAGR of 3.34% in the forecast period (2024-2031).

The cider market is fragmented, due to the presence of numerous regional and players. Key players, such as Carlsberg Breweries A/S, Heineken N.V., and C&C Group Plc are using product innovation as a key strategy to expand their product portfolio and increase their market shares. 'Aston Manor', 'AB InBev', 'Asahi Group Holdings Ltd.', 'C&C Group', 'Carlsberg Breweries A/S', 'Heineken N.V.', 'Distell Group Limited', 'Molson Coors Brewing Company', 'Strongbow (Heineken N.V.)', 'Angry Orchard (Boston Beer Company)', 'Brothers Drinks Co. Ltd.', 'Kopparberg Breweries AB', 'Rekorderlig Cider (Molson Coors Brewing Company)', 'Westons Cider', 'Savanna Cider (Distell Group Limited)', 'Bulmers Cider (Heineken N.V.)', 'Thatchers Cider', 'Magners (C&C Group)', 'Crispin Cider (AB InBev)', 'Woodchuck Hard Cider (C&C Group)'

Fruit-flavored cider is expected to grow at a CAGR of 3.4% from 2019 to 2025, owing to increased consumer awareness of fruit components in a variety of product categories. The nutritious content of fruits in beverages, as well as the health advantages connected with them, will likely boost demand in the future years.

Increasing Popularity: Cider is becoming more popular as a summer beverage because it is gluten-free and often sweeter and more refreshing than beer. Several cider manufacturers, including ACE Cider and Crispin Cider Co., claim that the majority of their cider is naturally gluten-free because cider is made from apples, which contain no gluten. As a result, people prefer natural and nutrient-rich drinks that provide health benefits and immunization.

In 2022, Europe had the largest market share of more than 39%. On a scale, the region is responsible for the highest apple production. Furthermore, the product's emerging markets are predicted to be the most trending areas of Europe, such as the Czech Republic and Poland.

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Global Cider Market

Report ID: SQMIG30E2025

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