Global Clinical Nutrition Market

Clinical Nutrition Market Size, Share, Growth Analysis, By Route of Administration (Oral, Parenteral) By Application (Cancer, Neurological Diseases), By Distribution Channel, By End User, By Region - Industry Forecast 2024-2031

Report ID: SQMIG30A2012 | Region: Global | Published Date: November, 2024
Pages: 165 | Tables: 97 | Figures: 76

Clinical Nutrition Market Dynamics

Clinical Nutrition Market Driver

Rising incidences of lifestyle-associated diseases and a growing geriatric population are driving the market.

  • The increase in the elderly population is driving the expansion of the global clinical nutrition market. As humans age, they become less active, their metabolism slows, and their energy requirements drop, as their ability to absorb and utilize nutrients degrades. Consequently, their nutritional needs increase. These are the major factors driving the demand for clinical nutrition for better energy absorption and utilization which will propel the market growth during the analysis period.

Clinical Nutrition Market Restraint

Lack of awareness of clinical nutrition and high costs are some of the major restraints.

  • Healthcare and diet awareness is poor despite increased demand for therapeutic nutrition. Clinical nutrition benefits are not known in developed and developing countries. Incorrect vitamin and dietary information cause deficiencies and diseases. Poor understanding of clinical nutrition and lack of knowledge are some of the major restraints for the market growth and hamper the clinical nutrition market size during the forecast period.
$5,300
BUY NOW GET FREE SAMPLE
Want to customize this report?

Our industry expert will work with you to provide you with customized data in a short amount of time.

REQUEST FREE CUSTOMIZATION

FAQs

Global Clinical Nutrition Market size was valued at USD 35.6 billion in 2022 and is poised to grow from USD 38.7 billion in 2023 to USD 71.1 billion by 2031, growing at a CAGR of 7.9% during the forecast period (2024-2031).

The clinical nutrition market is relatively fragmented, with a high level of competition. Few large players, like Glanbia Plc, Pfizer Inc., and Danone Nutricia, now control the market in terms of market share. These industry leaders are extending their customer base across several areas, and many corporations are creating strategic and collaborative initiatives with other start-up enterprises to enhance their market share and profitability. 'Abbott Laboratories (U.S.) ', 'Nestlé Health Science (Switzerland) ', 'Danone Nutricia (France) ', 'Fresenius Kabi (Germany) ', 'Baxter International (U.S.) ', 'B. Braun Melsungen AG (Germany) ', 'Mead Johnson Nutrition (Reckitt) (U.S.) ', 'GlaxoSmithKline (GSK) (U.K.) ', 'Pfizer (U.S.) ', 'Ajinomoto Co., Inc. (Japan) ', 'Koninklijke DSM N.V. (Netherlands) ', 'Lonza Group (Switzerland) ', 'Cambrooke Therapeutics (U.S.) ', 'Sichuan Kelun Pharmaceutical Co. Ltd. (China) ', 'Otsuka Pharmaceutical (Japan) ', 'Hormel Health Labs (U.S.) ', 'Perrigo Company (Ireland) ', 'Hero Group (Switzerland) ', 'Victus (U.S.) ', 'Entrocare Nutritional Solutions (U.K.)'

The increase in the elderly population is driving the expansion of the global clinical nutrition market. As humans age, they become less active, their metabolism slows, and their energy requirements drop, as their ability to absorb and utilize nutrients degrades. Consequently, their nutritional needs increase. These are the major factors driving the demand for clinical nutrition for better energy absorption and utilization which will propel the market growth during the analysis period.

Improved healthcare infrastructure and rising demand for better healthcare present lucrative growth possibilities for the clinical nutrition market in the emerging nations of Asia-Pacific and LAMEA. In addition, the increase in the incidence of various lifestyle and chronic diseases that lead to malnutrition and dietary problems, as well as the increase in the research required for the development of medical devices for clinical nutrition of a variety of diseases such as respiratory, renal, and cancer, have boosted the demand for the clinical nutrition market.

In 2021, North America accounts for the largest share of the market and is expected to register a CAGR of 5.5% during the projected period. Continuous clinical nutrition R&D is a key trend in the clinical nutrition sector in North America. In addition, for several chronic diseases, including coronary artery disease, ischemic stroke, diabetes, and a few cancer indications. Diabetes prevalence has boosted the demand for medical nutrition therapy. In addition, the expanding demand for clinical nutrition in the pediatric sector is likely to present market participants with lucrative growth opportunities and drive the clinical nutrition market size during the analysis period.

Request Free Customization

Want to customize this report? This report can be personalized according to your needs. Our analysts and industry experts will work directly with you to understand your requirements and provide you with customized data in a short amount of time. We offer $1000 worth of FREE customization at the time of purchase.

Click here right-arrow
logo-images

Related Reports

Human Nutrition Market
Buy Now GET FREE SAMPLE
Sports Nutrition Market
Buy Now GET FREE SAMPLE
Oncology Nutrition Market
Buy Now GET FREE SAMPLE
Infant Nutrition Market
Buy Now GET FREE SAMPLE
Personalized Nutrition Market
Buy Now GET FREE SAMPLE
Nutritional Supplements Market
Buy Now GET FREE SAMPLE
Parenteral Nutrition Market
Buy Now GET FREE SAMPLE
Nutritional Immunology Market
Buy Now GET FREE SAMPLE

Feedback From Our Clients

Global Clinical Nutrition Market

Report ID: SQMIG30A2012

$5,300
BUY NOW GET FREE SAMPLE