Global Clinical Nutrition Market

Clinical Nutrition Market Size, Share, Growth Analysis, By Route of Administration (Oral, Parenteral) By Application (Cancer, Neurological Diseases), By Distribution Channel, By End User, By Region - Industry Forecast 2024-2031


Report ID: SQMIG30A2012 | Region: Global | Published Date: November, 2024
Pages: 165 | Tables: 97 | Figures: 76

Clinical Nutrition Market News

  • In January 2024, Hologram Sciences, a prominent figure in health technology and personalized nutrition, announced a collaboration with Mayo Clinic to develop the 'Precision Nutrition Platform'. This innovative initiative harnesses advanced machine learning and adaptive technologies, integrating clinical insights from Mayo Clinic through a know-how agreement. The primary objective is to tackle the prevalent challenges of malnutrition in surgical recovery while simultaneously elevating patient care across various disciplines.  

  • In January 2024, Danone announced a strategic partnership with Resilience, a digital oncology company, aimed at enhancing nutritional care for patients battling cancer.  

  • In May 2022, Abbott announced that the U.S. District Court for the Western District of Michigan had revised the recent consent decree, permitting Abbott to release limited amounts of its EleCare specialized amino acid-based products. Abbott and the FDA asked for the consent agreement to be changed so EleCare may be given to sick children.  

  • In May 2022, Glanbia Nutritionals announced that it has acquired Sterling Technology a major provider of dairy bioactive solutions produced from bovine colostrum to enhance its bioactive solutions portfolio to support customers’ needs and growth. 

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Global Clinical Nutrition Market size was valued at USD 35.6 billion in 2022 and is poised to grow from USD 38.7 billion in 2023 to USD 71.1 billion by 2031, growing at a CAGR of 7.9% during the forecast period (2024-2031).

The clinical nutrition market is relatively fragmented, with a high level of competition. Few large players, like Glanbia Plc, Pfizer Inc., and Danone Nutricia, now control the market in terms of market share. These industry leaders are extending their customer base across several areas, and many corporations are creating strategic and collaborative initiatives with other start-up enterprises to enhance their market share and profitability. 'Abbott Laboratories (U.S.) ', 'Nestlé Health Science (Switzerland) ', 'Danone Nutricia (France) ', 'Fresenius Kabi (Germany) ', 'Baxter International (U.S.) ', 'B. Braun Melsungen AG (Germany) ', 'Mead Johnson Nutrition (Reckitt) (U.S.) ', 'GlaxoSmithKline (GSK) (U.K.) ', 'Pfizer (U.S.) ', 'Ajinomoto Co., Inc. (Japan) ', 'Koninklijke DSM N.V. (Netherlands) ', 'Lonza Group (Switzerland) ', 'Cambrooke Therapeutics (U.S.) ', 'Sichuan Kelun Pharmaceutical Co. Ltd. (China) ', 'Otsuka Pharmaceutical (Japan) ', 'Hormel Health Labs (U.S.) ', 'Perrigo Company (Ireland) ', 'Hero Group (Switzerland) ', 'Victus (U.S.) ', 'Entrocare Nutritional Solutions (U.K.)'

The increase in the elderly population is driving the expansion of the global clinical nutrition market. As humans age, they become less active, their metabolism slows, and their energy requirements drop, as their ability to absorb and utilize nutrients degrades. Consequently, their nutritional needs increase. These are the major factors driving the demand for clinical nutrition for better energy absorption and utilization which will propel the market growth during the analysis period.

Improved healthcare infrastructure and rising demand for better healthcare present lucrative growth possibilities for the clinical nutrition market in the emerging nations of Asia-Pacific and LAMEA. In addition, the increase in the incidence of various lifestyle and chronic diseases that lead to malnutrition and dietary problems, as well as the increase in the research required for the development of medical devices for clinical nutrition of a variety of diseases such as respiratory, renal, and cancer, have boosted the demand for the clinical nutrition market.

In 2021, North America accounts for the largest share of the market and is expected to register a CAGR of 5.5% during the projected period. Continuous clinical nutrition R&D is a key trend in the clinical nutrition sector in North America. In addition, for several chronic diseases, including coronary artery disease, ischemic stroke, diabetes, and a few cancer indications. Diabetes prevalence has boosted the demand for medical nutrition therapy. In addition, the expanding demand for clinical nutrition in the pediatric sector is likely to present market participants with lucrative growth opportunities and drive the clinical nutrition market size during the analysis period.

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Global Clinical Nutrition Market

Report ID: SQMIG30A2012

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