Report ID: SQSG30C2035
Report ID:
SQSG30C2035 |
Region:
Global |
Published Date: July, 2036
Pages:
234
|
Tables:
67 |
Figures:
75
Feed Prebiotics Market Driver
The rising consumption of meat around the world and the prohibition of the use of antibiotics are the major drivers for the market.
Health disorder causing the shift of population towards prebiotics.
The growing occurrence of gastrointestinal tract diseases, such as constipation, Irritable Bowel Syndrome (IBS), Gastroesophageal Reflux Disease (GRD), and inflammatory bowel disease, have raised concerns regarding gut health, thereby projected to support the growth of the market over the estimated period.
Major investment and growing demand.
Rising investments in the food & beverage industry for innovation and development of new food products enriched with prebiotics coupled with the rising demand in dietary supplements application, particularly in infant foods are expected to propel market growth along with growing demand for fiber-rich food products
Feed Prebiotics Market Restraint
Increased market dependence on probiotics and stricter regulatory controls are the major restraints.
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Report ID: SQSG30C2035