Global Food Safety Testing Market

Food Safety Testing Market Size, Share, Growth Analysis, By Offering(Reagents & Consumables, Instruments, Services), By Contaminants(Pathogens (E.Coli, Salmonella, Campylobacter, Listeria), By Technology(Traditional, Rapid (Convenience-based, Polymerase Chain Reaction (PCR), Immunoassay)), By Type(Microbiological Testing, Allergen Testing), By Food Type(Meat Poultry & Seafood, Milk and Dairy Products, Processed Food, Fruits & Vegetables), By Region - Industry Forecast 2024-2031


Report ID: SQMIG20Q2012 | Region: Global | Published Date: July, 2024
Pages: 198 | Tables: 96 | Figures: 76

Food Safety Testing Market Insights

Food Safety Testing Market size was valued at USD 28.5 Billion in 2022 and is expected to grow from USD 30.69 Billion in 2023 to reach USD 55.53 Billion by 2031, at a CAGR of 7.5% during the forecast period (2024-2031).

Technological advances in tasting methods, increasing consumer awareness and global trade in foods are driving the growth of the market. Several dynamic factors have shaped the food safety testing market, including regulatory framework, technological advancements and market demand. The interaction of these factors determines the growth trajectory and innovation in the business. Key market trends include implementation of stringent food safety regulations, advances in technological research, increasing incidence of foodborne diseases, and globalization of food supply chain. These trends together influence the market players’ strategies and other analytical strategies.

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Food Safety Testing Market size was valued at USD 28.5 Billion in 2022 and is expected to grow from USD 30.69 Billion in 2023 to reach USD 55.53 Billion by 2031, at a CAGR of 7.5% during the forecast period (2024-2031).

The Food Safety Testing Market is fiercely competitive, with the need to meet evolving consumer needs and stringent regulatory standards. Eurofins Scientific has formed a strategic partnership with Qiagen to enhance their food safety testing capabilities. Eurofins, a global leader in feed and food testing, and QIAGEN, a provider of sample testing technology, are combining their expertise to develop advanced testing solutions for the identification of pathogens, additives allergic reactions and other food contaminants. Eurofins Scientific aims to use QIAGEN’s cutting-edge molecular technology to improve the sensitivity and speed of their food testing. 'Eurofins Scientific', 'Shimadzu Corporation', 'Thermo Fisher Scientific Inc.', 'SGS SA', 'Bureau Veritas SA', 'Intertek Group plc', 'ALS Limited', 'Merieux NutriSciences Corporation', 'Neogen Corporation', 'Romer Labs Division Holding GmbH', 'AsureQuality Limited', 'Microbac Laboratories, Inc.', 'Bio-Rad Laboratories, Inc.', 'QIAGEN N.V.', 'TÜV SÜD AG', 'Agilent Technologies, Inc.', 'PerkinElmer, Inc.', '3M Company', 'Randox Laboratories Ltd.', 'BioControl Systems, Inc.'

Governments have implemented strict food regulations to protect public health around the world. These laws mandate rigorous testing of food products for contaminants and adherence to safety standards. The introduction of such regulations is driving demand for advanced food safety testing solutions, as manufacturers seek to avoid costly recalls and fines to comply with regulatory requirements.

The adoption of rapid testing methods is an important trend in the food safety testing market. Rapid testing technologies, such as PCR (Polymerase Chain Reaction) and immunoassays, provide faster and more accurate results compared to traditional testing methods. These technologies are becoming increasingly popular due to their quality work effectively in detecting contamination and delivering timely results.

The North America region accounted for 31.2% of the global revenue in 2023. Offering distinctive product variety and superior food safety testing services, market players are actively involved in North America and employ sophisticated manufacturing marketing strategies. Increasing disposable income in Canada is also expected to contribute to further growth of the regional market for food safety testing. According to the Department of Health, salmonellosis, shigellosis and campylobacteriosis are the three most widespread foodborne illnesses in the state. As a result of the considerations, many businesses have begun offering high-quality food safety testing services are providing, increasing market demand. The Asia-Pacific region is expected to grow at a CAGR of 9.0% between 2024 and 2031. The market is growing due to the implementation of stringent food safety laws and regulations. The regional growth is supported by rising demand for processed foods in rapidly developing countries such as China, Indonesia, India and Thailand. For example, the South Korean government has imposed a total ban on food and beverage packaging made from recycled materials that do not comply with national standards.

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Global Food Safety Testing Market

Report ID: SQMIG20Q2012

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