Global Organic Acid Market

Organic Acid Market Size, Share, Growth Analysis, By Type (Acetic Acid, Citric Acid), By Source (Biomass, Molasses), By Form (Liquid, Granules), By Application (Food & Beverages, Animal Feed), By Region - Industry Forecast 2025-2032


Report ID: SQMIG30C2125 | Region: Global | Published Date: December, 2024
Pages: 260 | Tables: 77 | Figures: 75

Organic Acid Market Insights

Organic Acid Market size was valued at USD 12.3 Billion in 2023 and is poised to grow from USD 13.01 Billion in 2024 to USD 19.31 Billion by 2032, growing at a CAGR of 5.80% during the forecast period (2025-2032).

Organic acid is a type of organic compound that typically has acidic properties. A common example of organic acids is called carboxylic acids, which are generally known as weak acids. acids and do not completely dissociate in a medium such as water, unlike strong minerals. The simplest form of organic acids, such as acetic and formic, are generally used in anti-stimulation treatment corrosion for gas and oil, as these are less reactive than hydrochloric acids and other strong acids.

The prevention of microbiological and fungal deterioration of animal feed is another benefit of dietary acidification with organic acid for environmental hygiene. Organic acids are widely used to both control the amount of acid in food and to improve flavour. The compounds are highly valued for their antioxidant and preservation qualities, which has a positive impact on the organic acid market. During the forecast period, it is expected that rising global population and GDP development in developing economies will fuel demand for organic acids. Due to their use in numerous medications like phenacetin and aspirin, the pharmaceutical industry is also anticipated to have a strong need for organic acids.

US Organic Acid Market  is poised to grow at a sustainable CAGR for the next forecast year.

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Organic Acid Market size was valued at USD 12.3 Billion in 2023 and is poised to grow from USD 13.01 Billion in 2024 to USD 19.31 Billion by 2032, growing at a CAGR of 5.80% during the forecast period (2025-2032).

The Global Organic Acid Market is relatively fragmented, with a high level of competition. due to the existence of significant regional and domestic players in several nations. The importance is placed on new product development, merger, expansion, acquisition, and partnership of the companies as strategic tactics used by the top companies to increase their brand presence among customers. The market is dominated by companies like Cargill, Inc., Eastman Chemical Co., BASF SE, Archer Daniels Midland Co., Tate & Lyle PLC, DSM, and Dow Inc. 'BASF SE (Germany) ', 'Cargill, Incorporated (US) ', 'Archer Daniels Midland Company (US) ', 'Eastman Chemical Company (US) ', 'Corbion N.V. (Netherlands) ', 'Koninklijke DSM N.V. (Netherlands) ', 'Tate & Lyle PLC (UK) ', 'Henan Jindan Lactic Acid Technology Co., Ltd. (China) ', 'Jungbunzlauer Suisse AG (Switzerland) ', 'Fuso Chemical Co., Ltd. (Japan) ', 'Thyssenkrupp AG (Germany) ', 'Novozymes A/S (Denmark) ', 'Dow Inc. (US) ', 'LUXI Group Co., Ltd. (China) ', 'Myriant Corporation (US) ', 'NatureWorks LLC (US) ', 'BASF-YPC Company Limited (China) ', 'Shandong Enno New Material Co., Ltd. (China) '

In the food industry, due to useful qualities, such as lactic acid, which is frequently utilised in the pharmaceutical sector, organic acids are in high demand, which is also being fueled by the pharmaceutical industry's rapid rise. Furthermore, it is impressive how organic acid is used in the textile, feed, and personal care industries.

Citric Acid Demand is Growing in the Food and Beverage Sectors: Due to its low toxicity when compared to other acidulates, citric acid is one of the most commonly used additives in the food and beverage industry, both as an acidulate and a preservative to extend the shelf life of convenience foods. It can be found in canned vegetables and fruit, jams, desserts made with gelatin, and non-alcoholic beverages. It also contributes significantly to flavour enhancement, especially in the beverage industry, since it offers a tart and energising flavour that balances off the sweetness of many drinks.

The U.S. is expected to become an attractive market in North America as a result of the existence of major producers of organic acid that ensure easy access to the product. Due to their organic composition and lack of toxicity, emerging organic acids like biodegradable plastic are increasingly gaining popularity. The market is anticipated to grow as gluconic acid, citric acid, and other food additives receive FDA approval in the US. Animal feed and the food and beverage industries are where it is most commonly utilised. Companies are including organic acids in the production of detergents due to their biodegradable nature. 

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Global Organic Acid Market

Report ID: SQMIG30C2125

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