Global Plant Based Protein Supplements market

Plant Based Protein Supplements market Size, Share, Growth Analysis, By Product(Supermarkets/Hypermarkets, Online Stores, Chemist/Drugstores, Specialty Stores), By Form( Sports Nutrition, Functional Food), By Region - Industry Forecast 2025-2032

Report ID: SQMIG30I2088 | Region: Global | Published Date: February, 2024
Pages: 157 | Tables: 64 | Figures: 75

Plant Based Protein Supplements market News

  • In Sep 2022, Tata Consumer Products on Monday said it has entered the health supplements segment with the launch of a plant-based protein powder.
  • In 2022, The Good Pulse Co. (UK) developed natural, functional proteins and ingredients from pulses for use in plant-based foods and supplements. Their mission is to power the transition to plant-based foods by providing sustainable and minimally processed ingredients that make it easier and cheaper for food companies to create more nutritious dairy and meat alternatives. Their unique processes focus on maximizing functionality, nutrition, and re-valorisation of all components extracted from pulse seeds.
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Plant Based Protein Supplements market size was valued at USD 2.72 Billion in 2023 and is poised to grow from USD 2.96 Billion in 2024 to USD 5.81 Billion by 2032, growing at a CAGR of 8.8% during the forecast period (2025-2032).

Due to the presence of numerous businesses, the market is highly fragmented. In order to appeal to the intended audience, the businesses are developing branding strategies and investing in cutting-edge automated continuous production lines. There are a number of factors that have contributed to the rise in customer preference for health-supporting dietary supplements, including an aging population, an increase in a variety of lifestyle diseases, and an increase in consumer awareness of preventative health measures. 'Glanbia plc', ' Archer Daniels Midland Company ', ' DuPont de Nemours, Inc. ', ' Kerry Group plc ', ' Cargill, Incorporated ', ' Axiom Foods Inc. ', ' Burcon NutraScience Corporation ', ' Roquette Frères S.A. ', ' Tate & Lyle PLC ', ' Omega Protein Corporation ', ' Batory Foods ', ' Farbest Brands ', ' AIDP Inc. ', ' NOW Health Group, Inc. ', ' The Scoular Company ', ' The Green Labs LLC ', ' Nutri-Pea Limited ', ' Hilmar Ingredients ', ' Waggeryd Cell AB ', ' Emsland Group '

Consumers are turning to plant-based diets as environmental sustainability and animal welfare become more widely known.The expanding market for plant-based protein supplements is fueled by consumers' shifting perceptions that plant-based products are safer and healthier than animal-derived products. Manufacturers have been forced to develop novel plant protein sources as a result of the rising number of vegans and vegetarians. Plant protein sales have also increased as the prevalence of lactose intolerance and lactose intolerance has increased. Rising interest in natural , organic and clean label products is projected to boost plant based protein supplements demand.

The demand for dietary supplements has significantly increased as a result of an increasing awareness of the advantages of consuming concentrated nutrients on a daily basis. The prevalence of lifestyle-related health conditions has increased as a result of urbanization and hectic lifestyles. In 2018, 415 million people worldwide were estimated to have diabetes, and that number is expected to rise to 642 million by 2040, according to the diabetes community in the United Kingdom.

North America held the largest share of the global plant based protein supplements market in 2021 with a share of over 50%. Due to the high demand for sports nutritional supplements in countries like the United States and Canada, Additionally, the market growth is anticipated to be fueled by the strong foothold of major market players and the straightforward availability of raw materials. Merit Functional Foods, a Canadian company that produces plant-based proteins, received a proposal from the Canadian federal government to receive approximately USD 74 million in funding. During the COVID-19 pandemic, the goal of this initiative was to meet the increased demand for plant-based protein supplements and expand their use in the country.

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Global Plant Based Protein Supplements market

Report ID: SQMIG30I2088

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