Report ID: SQMIG30H2085
Report ID:
SQMIG30H2085 |
Region:
Global |
Published Date: July, 2024
Pages:
242
|
Tables:
93 |
Figures:
76
Plant-Based Seafood Market size was valued at USD 42.1 million in 2019 and is poised to grow from USD 59.95 million in 2023 to USD 1300 million by 2031, growing at a CAGR of 42.3% in the forecast period (2024-2031).
Plant-Based Seafoods are becoming popular since they are healthy alternatives which are safe,Mercury Free native that still provide necessary proteins also lessen the guilt associated with overfishing that comes with eating seafood.
There are many benefits provided by plant based seafoods and the main benefit includes environmental friendliness. It includes alleviating pressures on rapidly depleting fisheries, providing relief to fragile ecosystems of oceans, reducing the impact of fishing Nets on the ocean plastic problem and reducing production related GHG emissions. Due to the busy lifestyle and increasing working population, the individuals are looking for healthy, affordable, non-perishable items that the households can stockpile.Plant based seafoods are the major alternative for this demand, which will help in increasing the growth of the market.
US Plant-Based Seafood Market is poised to grow at a sustainable CAGR for the next forecast year.
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REQUEST FREE CUSTOMIZATIONPlant-Based Seafood Market size was valued at USD 42.1 million in 2019 and is poised to grow from USD 59.95 million in 2023 to USD 1300 million by 2031, growing at a CAGR of 42.3% in the forecast period (2024-2031).
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Report ID: SQMIG30H2085