Report ID: SQMIG30I2355
Seaweed Snacks Size, Share, Growth Analysis, By Product Type (Roasted Seaweed Snacks, Seasoned Seaweed Snacks), By Flavor (Original, Salt), By Packaging (Individual Packs, Multi-Packs), By Region - Industry Forecast 2025-2032
Report ID:
SQMIG30I2355 |
Region:
Global |
Published Date: December, 2024
Pages:
157
|
Tables:
90 |
Figures:
66
Seaweed Snacks Market Regional Insights
In 2022, Asia Pacific emerged as the largest regional market, contributing to over 50% of the total revenue share. Prominent markets in the region include South Korea, Japan, China, and Thailand, where seaweed is a staple food. The regional market offers a diverse range of seaweed snacks with various flavors and textures to cater to consumer preferences.
Conversely, North America is projected to achieve the fastest CAGR of over 11% from 2023 to 2030. Growing health concerns and the increasing prevalence of obesity have been driving the demand for seaweed snacks in this region. In September 2018, Nora Snacks, a subsidiary of Taokaenoi Food & Marketing PCL, launched a range of seaweed chips in the U.S. These seaweed snacks were made available through various online platforms, including Amazon, to cater to the rising demand in the North American market.
Seaweed Snacks Market Report Snapshots
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