Sugar-free Chocolate Market Size, Share, Growth Analysis, By Product(Milk Chocolate, Dark Chocolate, White Chocolate), By Distribution Channel(Supermarkets & Hypermarkets, Retail Stores, Specialty Stores, Online Stores), By Region - Industry Forecast 2024-2031

Leading firms in the sugar-free chocolate market release innovative goods to draw customers and strengthen their market position. Additionally, by using r&d, producers may be able to create novel chocolates with tastes that will catch customers' interest and enhance their brand reputation. For instance, in June 2021, the Lindt & Sprungli AG-owned company Russell Stover Chocolates announced the launch of its Joy Bites chocolate bars. It is sugar-free chocolate that uses Fairtrade cocoa and stevia extract for sweetness.

Top Players in the Global Sugar-free Chocolate Market

• Hershey Company
• Lindt & Sprüngli AG
• Godiva Chocolatier, Inc.
• Nestle S.A.
• Russell Stover Candies, Inc.
• Mondelēz International
• Lily's Sweets
• ChocoPerfection
• Gnosis Chocolate
• Amber Lyn Chocolates
• Simply Lite
• RoyalChocolates
• Valor Chocolates
• Cavalier Chocolate
• Diablo Sugar Free
• Ross Chocolates
• Coco Polo
• Xylitol USA
• CocoCaravan
• Good Dee's

Sugar-Free Chocolate Market Recent Development

• In April 2022, Yumy Candy Company Inc. declared that it is entering the American market with its lower-sugar, healthier confections by collaborating with the biggest US distribution networks that share the company's guiding principles.
• In March 2022, the company Cocomels stated that it is expanding its well-liked "1g sugar" range and introducing new "1g Sugar" chocolate-covered sea salt and crispy nibbles, each of which has less than 1g of sugar and only 100 calories. The product also doesn't contain any dairy, gluten, corn syrup, cholesterol, artificial additives, sugar alcohols, or palm oil. The brand-new Cocomels nibbles are 60% dark chocolate that has been sweetened with allulose, a natural sugar substitute.