U.S. Packaged Food Market

U.S. Packaged Food Market Size, Share, Growth Analysis, By Type(Bakery Products and Dairy Products), By Distribution Channel(Offline Market and Online Market), By Region - Industry Forecast 2024-2031


Report ID: SQMIC30I2396 | Region: Country | Published Date: April, 2024
Pages: 198 | Tables: 59 | Figures: 75

U.S. Packaged Food Market Insights

U.S. Packaged Food Market size was valued at USD 1030.9 billion in 2022 and is poised to grow from USD 1080.38 billion in 2023 to USD 1572.06 billion by 2031, growing at a CAGR of 4.8% in the forecast period (2024-2031).

The market has been driven by consumers' busy schedules and preference for convenience, along with the increasing popularity of e-commerce in the United States. The growth of the industry has also been fueled by innovations in food packaging, plant-based products, bold flavors, and healthy ingredients. As the vegan population in the country grows, there is a rising demand for plant-based products, which presents an opportunity for industry players like Danone S.A, Nestlé, and Unilever to enter the market. Additionally, companies such as Impossible Foods Inc. and Beyond Meat have accelerated the growth of the plant-based industry with their groundbreaking innovations. Health and environment-conscious consumers who are less price sensitive have driven the demand for organic, natural, clean, and whole-food products in recent years. The organic product segment is becoming a mainstream food category due to the growing trend in the food and beverage industry. Consumers also seek more transparency in the sourcing and supply chain of products, prompting industry players to become more transparent by providing additional information on product labels. The preference for healthy foods made with natural ingredients, low-calorie, low-fat, and free from artificial color, GMO, and sugar is driving the growth of the packaged food industry in the United States. Sales of packaged food products such as rice, pasta, noodles, snacks, and canned food have been driven by their extended shelf lives, which allows consumers to stockpile these items. Moreover, product innovation, the launch of new product flavors from private label brands, and a shift from generic products to premium options such as gluten-free and organic choices are driving the consumption of packaged food in the country.

U.S. Packaged Food Market is poised to grow at a sustainable CAGR for the next forecast year.

$3,500
BUY NOW GET FREE SAMPLE
Want to customize this report?

Our industry expert will work with you to provide you with customized data in a short amount of time.

REQUEST FREE CUSTOMIZATION

FAQs

U.S. Packaged Food Market size was valued at USD 1030.9 billion in 2022 and is poised to grow from USD 1080.38 billion in 2023 to USD 1572.06 billion by 2031, growing at a CAGR of 4.8% in the forecast period (2024-2031).

The U.S. packaged food market is characterized by a large number of regional and local players. These companies typically operate in niche segments and offer a wide range of products that cater to the diverse tastes and preferences of consumers in the region. Many of these players focus on product differentiation and quality to compete with larger industry players. Additionally, the market is highly fragmented, with several players competing for market share, which can lead to intense price competition and pressure on profit margins. 'General Mills Inc.', 'Conagra Brands Inc.', 'Kellogg Co.', 'Nestle USA Inc.', 'The Kraft Heinz Co.', 'Mars Inc.', 'PepsiCo Inc.', 'The Hershey Co.', 'Mondelez International Inc.', 'The J.M. Smucker Co.', 'Tyson Foods Inc.', 'Hormel Foods Corp.', 'Campbell Soup Co.', 'Dean Foods Co.', 'TreeHouse Foods Inc.', 'JBS USA Holdings Inc.', 'B&G Foods Inc.', 'Post Holdings Inc.', 'Lamb Weston Holdings Inc.', 'McCormick & Co. Inc.'

The increasing demand for healthier and more convenient food options is a major driver of growth in the US packaged food market. Consumers are increasingly looking for natural and organic products that are free from additives and preservatives, as well as snacks and frozen foods that are quick and easy to prepare. This trend has prompted industry players to invest in product innovation and launch new, healthier options to meet the changing consumer preferences. As a result, the natural and organic products, snacks, and frozen foods segments are expected to be the fastest-growing segments in the market.

One key market trend in the U.S. packaged food market is the increasing adoption of sustainable packaging solutions. With growing consumer awareness about the environmental impact of packaging waste, companies are under pressure to adopt eco-friendly packaging options such as biodegradable materials and reusable containers. This trend is driving innovation in packaging technology, with industry players exploring new, sustainable packaging options that are also cost-effective. Additionally, companies are also investing in sustainable sourcing practices and reducing their carbon footprint to appeal to environmentally conscious consumers.

Northeast region dominated the market. This region includes states such as New York, Pennsylvania, and Massachusetts. The population in this area tends to have a diverse culinary landscape, with a mix of urban and rural areas. Packed food options often cater to a wide range of preferences, including convenience meals, ready-to-eat snacks, and specialty foods..

Request Free Customization

Want to customize this report? This report can be personalized according to your needs. Our analysts and industry experts will work directly with you to understand your requirements and provide you with customized data in a short amount of time. We offer $1000 worth of FREE customization at the time of purchase.

logo-images

Feedback From Our Clients

U.S. Packaged Food Market

Report ID: SQMIC30I2396

$3,500
BUY NOW GET FREE SAMPLE