Report ID: SQMIG30I2353
Report ID:
SQMIG30I2353 |
Region:
Global |
Published Date: August, 2024
Pages:
157
|
Tables:
61 |
Figures:
75
The Global Vegan Food Market size was valued at USD 16.5 Billion in 2022 and is poised to grow from USD 18.23 Billion in 2023 to USD 40.53 Billion by 2031, at a CAGR of 10.5% over the forecast period (2024–2031).
The vegan food market has been witnessing impressive growth, fueled by several factors like growing trend of health and wellness, environmental concerns, and advances in food technology. Growing awareness of health and wellness has shifted consumer preferences towards plant-based foods or vegan foods. Moreover, the rising concerns regarding the environmental effects of animal agriculture like deforestation, greenhouse emissions, and water use are impelling consumers to shift to vegan choices. Furthermore, modernizations in food technology like dairy alternatives, and plant-based substitutes have increased the accessibility of vegan foods, driving the market. Nonetheless, the market is hindered by high-priced vegan products due to more processing and the use of expensive technologies, making vegan food costly. Limited availability of vegan foods in unexplored regions and rural areas is also one of the barriers of the market. Yet, innovations in product development and growing expansion in the developing markets are a few opportunities observed in the market.
US Vegan Food Market is poised to grow at a sustainable CAGR for the next forecast year.
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Report ID: SQMIG30I2353