Polyol Sweeteners Market Size, Share, Growth Analysis, By Form(Powder, liquid), By Type(Sorbitol, Xylitol, Mannitol, Maltitol), By Function(Flavoring & Sweetening Agents, Bulking Agents, Excipients, Humectants), By Application(Food & Beverages, Personal Care & Cosmetics, Pharmaceuticals, others), By Region - Industry Forecast 2024-2031


Report ID: SQMIG15E2349 | Region: Global | Published Date: February, 2024
Pages: 270 |Tables: 122 |Figures: 77

Polyol Sweeteners Market Insights

Polyol Sweeteners Market size was valued at USD 3021.13 million in 2019 and is poised to grow from USD 3195.8 million in 2023 to USD 5015.2 million by 2031, growing at a CAGR of 5.79% in the forecast period (2024-2031).

Polyols are adaptable, low-calorie sweeteners that don't include sugar. Polyols range from 30% to 100% as sweet as sucrose in terms of sweetness. Polyols will continue to be important in food and pharmaceutical applications due to the obesity issue and ageing population in the United States and other industrialised countries, as well as the rising concern for people's general health and oral health issues in developing countries. In order to make these items more economical, manufacturing businesses and researchers will concentrate on developing methods to optimise the polyol production processes.

Due to the unique characteristics of polyols—properties that are absent from many other bulk sweeteners—they can be employed in bread items. Cakes, biscuits, pastries, fillings, and icings are the principal uses in the bakery industry. Polyols are also frequently used in confectionery products such crushed tablets, sugar-free candies, chocolate, pastilles, jellies, and toffee or caramel. The growing demand for low-calorie foods and beverages as people's awareness of their health increases and the pharmaceutical industry's extensive use of polyols are the reasons expected to fuel the market’s expansion during the coming years.

US Polyol Sweeteners Market is poised to grow at a sustainable CAGR for the next forecast year.

Market Snapshot - 2024-2031

Global Market Size

USD 3021.13 million

Largest Segment

Powder based Sweeteners

Fastest Growth

Liquid based Sweeteners

Growth Rate

5.79% CAGR

Global Polyol Sweeteners Market, 2021-2028 ($ Bn)
Country Share for European Region- 2021 (%)

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Polyol Sweeteners Market Segmental Analysis

Global Polyol Sweeteners Market is segmented based on the product type, form, function, application, and region. Based on product type, global polyol sweeteners market is segmented into Sorbitol, Xylitol, Mannitol, Maltitol, Isomalt, and others. Based on form, the market is bifurcated into Powder and Liquid. According to function, it is segmented into flavoring & sweetening agents, bulking agents, excipients, humectants, and others. On the basis of application, it is segmented into food & beverages, personal care & cosmetics, pharmaceuticals, and others. Based on the region, the market is divided into North America, Europe, Asia-Pacific, Latin America, and Middle East and Africa.

Polyol Sweeteners Market Analysis by Product

Sorbitol-based sweetener segment dominated the global polyol sweetener market in 2021. Due to its ability to maintain freshness, prevent deterioration, and maintain a constant water content in products like cakes, bread, creams, and jellies, the demand for sorbitol in bakery and confectionery applications is predicted to grow steadily. Cryoprotectant additive sorbitol is used to create surimi, an uncooked and highly refined fish paste. Additionally, the item is used to balance flavours in drinks like fruit juices and carbonated beverages.

The Mannitol-based sweetener segment is anticipated to grow at a high CAGR during the forecast period. Due to its ability to treat patients with oliguric renal failure and lower intracranial pressure, the demand for mannitol-based sweeteners in pharmaceutical applications is anticipated to grow steadily. The product is given intravenously in the latter case, where it is filtered by the kidney.

Polyol Sweeteners Market Analysis by Form

The powder-based polyol sweetener segment dominated the market share of the global market in 2021. Various food products, including candies, chewing gum, and baked goods, are produced using polyol sweeteners in the form of icing powder. The product is widely utilized as a drug component in the pharmaceutical industry in the form of solid crystals. Due to their simpler handling, easier transportation and storage, and longer shelf-life, which exhibits decreased chances of spoilage, powdered or crystallised sugar alcohols are predicted to experience steady growth over the forecast period.

High water solubility makes liquid or syrup-based polyol sweeteners ideal for creating medicinal and nutraceutical formulations. The liquid sugar alcohols segment is predicted to increase in response to the increased consumer awareness of low-calorie intake and the growing need for organically produced sugar replacements.

Global Polyol Sweeteners Market By Form, 2021 (%)

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Polyol Sweeteners Market Regional Insights

Europe region dominated the global polyol sweetener market in 2021. Polyol sweeteners market in the region is predicted to demonstrate promising growth over the future years, owing to the desire for natural ingredients and quickly developing personal care industry in countries, such as Italy, France, and Germany. Additionally, the European Parliament introduced a provisional agreement intended to encourage the development of naturally-derived products which has anticipated the growth over the forecast period, increasing market demand for polyol sweeteners in the European food processing sector. Polyol sweeteners are also employed as emulsifiers, foaming and wetting agents, detergents, and dispersants. It is anticipated that increasing demand for bio-based goods in Europe would encourage the use of bio-based surfactants like sorbitol and rhamnolipids. The need for bio-based surfactants is projected to increase due to strict restrictions to reduce greenhouse gas (GHG) emissions, which will support market expansion in Europe.

According to estimates, the market in Asia Pacific would grow at the quickest rate by 2028. This can be attributed to improved buying power parity and the growing usage of sugar-free and sugar-reduced medicinal items and nutritional supplements.

Global Polyol Sweeteners Market By Geography, 2021-2028
  • Largest
  • Fastest

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Polyol Sweeteners Market Dynamics

Polyol Sweeteners Market Driver

  • It is well known that typical sweeteners like sucrose and glucose have large calorie contents that lead to diseases like diabetes and obesity. The desire for low-calorie and zero-calorie sugar substitutes is being fueled by the growing understanding of the harmful health effects of ingesting high-calorie sweets. As polyol sweeteners fulfil this criterion which leads to the polyol sweetener market size expansion during the forecast period.
  • The polyol sweeteners market is expanding primarily due to the rising demand for low-calorie beverages, notably soft drinks, energy drinks, and meals without added sugar. The rising acceptance of nutritious desserts and consumer preference for sugar-free food fuels industry expansion.
  • Additionally, the usage of polyol sweeteners as a bulking agent, binder, humectant, and chemical reactant in the tobacco, textile, and paper industries is boosting the market demand from these industries.

Polyol Sweeteners Market Restraint

  • Gas and/or laxative effects are among the gastrointestinal symptoms brought on by excessive sugar alcohol ingestion. This might act as a restraining factor for market growth.
  • Furthermore, polyol sweeteners that are not absorbed by the body reach the large intestine and bond with water, causing fermentation that causes diarrhoea and gas which may negatively impact the market expansion.

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Polyol Sweeteners Market Competitive Landscape

Global Polyol Sweeteners Market is highly competitive and somewhat fragmented. To maintain a competitive edge, the major industry participants are continually implementing various growth strategies. Innovations, mergers, and acquisitions, collaborations and partnerships are adopted by these players to thrive in the competitive market. In order to provide industries with the most effective and economical solutions, the major market players are also continually concentrating on R&D.

Polyol Sweeteners Market Top Player's Company Profiles

  • Cargill, Incorporated
  • Roquette Freres
  • Archer Daniels Midland Company
  • Ingredion Incorporated
  • DuPont de Nemours, Inc.
  • Tereos
  • Jungbunzlauer Suisse AG
  • A & Z Food Additives Co., Ltd.
  • Shandong Lujian Biological Technology Co., Ltd.
  • SPI Pharma, Inc.
  • Gulshan Polyols Ltd.
  • Zibo Huacheng Polyols Co., Ltd.
  • Shandong Futaste Co., Ltd.
  • Jinyang Biological Technology Co., Ltd.
  • Hill Pharmaceutical Co., Ltd.
  • Zhongshun Science & Technology Development Co., Ltd.
  • Baolingbao Biology Co., Ltd.
  • TCI Chemicals (India) Pvt. Ltd.
  • Roquette America, Inc.
  • Ecogreen Oleochemicals GmbH

Polyol Sweeteners Market Recent Developments

  • In March 2022, Roquette, a French company that produces plant-based ingredients, proteins as well as pharmaceutical excipients announced that it will invest EURO 25million for the production of polyols in its Lestrem site.
  • In January 2022, Barentz, distributor of life science ingredients will take over the sole distribution of ACT Polyols (ACT) in North America. With its non-GMO, rice-derived sweeteners and protein isolates, the firm, located in Pakistan, anticipates significant growth in the clean label industry. The rice protein manufactured by ACT Polyols is likewise created from locally grown, GMO-free, and allergen-free rice. It is made from rice after being treated with certain enzymes that separate the protein from the carbs in rice.

Polyol Sweeteners Key Market Trends

  • In the food and beverage business, steviol glycosides (SGs) are frequently employed as a sugar replacement and natural, calorie-free sweetener. Intensively sweet plant-derived substances called steviol glycosides are allowed to be added to a wide range of foods and beverages. The stevia component market has seen a number of recent technical developments that have opened up the creation of steviol glycosides of the newest generation with a less unpleasant aftertaste. These steviol glycosides, Reb M, Reb E, and Reb D, are present in lesser concentrations in the stevia leaf but give a superior sensory profile and cleaner taste more comparable to that of sugar. New technologies have permitted the sustainable manufacture of these steviol glycosides. For instance, Codex Alimentarius, an organisation that sets global food standards, has established a Framework for steviol glycosides, a move that is anticipated to be advantageous for the whole stevia business. The new Framework sees Codex approve four stevia manufacturing technologies: stevia leaf extract, Steviol glycosides from fermentation, bioconverted steviol glycosides, and glucosylated steviol glycosides.

Polyol Sweeteners Market SkyQuest Analysis

SkyQuest’s ABIRAW (Advanced Business Intelligence, Research & Analysis Wing) is our Business Information Services team that Collects, Collates, Co-relates, and Analyses the Data collected utilizing Primary Exploratory Research backed by the robust Secondary Desk research.

According to our Global Polyol Sweeteners Market analysis, global demand for polyol sweeteners is being driven by increased use of sugar substitutes in food preparation, a trend toward healthy diets, organic food consumption, and low-calorie foods, as well as increased use of natural ingredients in the pharmaceutical, cosmetic, and nutritional supplement industries. Due to the widespread usage of beverages, the industry is anticipated to have promising growth of sugar substitutes in a variety of drinks. To fulfil the rising demand for zero-calorie goods, the producers are creating functional drinks using polyol sugar alternatives. Increased health issues including diabetes, tooth decay, and obesity brought on by sugar-rich confectionery products are fueling the market for polyol sweeteners. As a result, customers are far more willing to spend money on food that offers higher health benefits without losing flavour due to this understanding.

Report Metric Details
Market size value in 2023 USD 3021.13 million
Market size value in 2031 USD 5015.2 million
Growth Rate 5.79%
Forecast period 2024-2031
Forecast Unit (Value) USD Million
Segments covered
  • Form
    • Powder, liquid
  • Type
    • Sorbitol, Xylitol, Mannitol, Maltitol, Isomalt, others
  • Function
    • Flavoring & Sweetening Agents, Bulking Agents, Excipients, Humectants, others
  • Application
    • Food & Beverages, Personal Care & Cosmetics, Pharmaceuticals, others
Regions covered North America (US, Canada), Europe (Germany, France, United Kingdom, Italy, Spain, Rest of Europe), Asia Pacific (China, India, Japan, Rest of Asia-Pacific), Latin America (Brazil, Rest of Latin America), Middle East & Africa (South Africa, GCC Countries, Rest of MEA)
Companies covered
  • Cargill, Incorporated
  • Roquette Freres
  • Archer Daniels Midland Company
  • Ingredion Incorporated
  • DuPont de Nemours, Inc.
  • Tereos
  • Jungbunzlauer Suisse AG
  • A & Z Food Additives Co., Ltd.
  • Shandong Lujian Biological Technology Co., Ltd.
  • SPI Pharma, Inc.
  • Gulshan Polyols Ltd.
  • Zibo Huacheng Polyols Co., Ltd.
  • Shandong Futaste Co., Ltd.
  • Jinyang Biological Technology Co., Ltd.
  • Hill Pharmaceutical Co., Ltd.
  • Zhongshun Science & Technology Development Co., Ltd.
  • Baolingbao Biology Co., Ltd.
  • TCI Chemicals (India) Pvt. Ltd.
  • Roquette America, Inc.
  • Ecogreen Oleochemicals GmbH
Customization scope

Free report customization with purchase. Customization includes:-

  • Segments by type, application, etc
  • Company profile
  • Market dynamics & outlook
  • Region

Historical Year 2019

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Table Of Content

Executive Summary

Market overview

  • Exhibit: Executive Summary – Chart on Market Overview
  • Exhibit: Executive Summary – Data Table on Market Overview
  • Exhibit: Executive Summary – Chart on Polyol Sweeteners Market Characteristics
  • Exhibit: Executive Summary – Chart on Market by Geography
  • Exhibit: Executive Summary – Chart on Market Segmentation
  • Exhibit: Executive Summary – Chart on Incremental Growth
  • Exhibit: Executive Summary – Data Table on Incremental Growth
  • Exhibit: Executive Summary – Chart on Vendor Market Positioning

Parent Market Analysis

Market overview

Market size

  • Market Dynamics
    • Exhibit: Impact analysis of DROC, 2021
      • Drivers
      • Opportunities
      • Restraints
      • Challenges
  • SWOT Analysis

KEY MARKET INSIGHTS

  • Technology Analysis
    • (Exhibit: Data Table: Name of technology and details)
  • Pricing Analysis
    • (Exhibit: Data Table: Name of technology and pricing details)
  • Supply Chain Analysis
    • (Exhibit: Detailed Supply Chain Presentation)
  • Value Chain Analysis
    • (Exhibit: Detailed Value Chain Presentation)
  • Ecosystem Of the Market
    • Exhibit: Parent Market Ecosystem Market Analysis
    • Exhibit: Market Characteristics of Parent Market
  • IP Analysis
    • (Exhibit: Data Table: Name of product/technology, patents filed, inventor/company name, acquiring firm)
  • Trade Analysis
    • (Exhibit: Data Table: Import and Export data details)
  • Startup Analysis
    • (Exhibit: Data Table: Emerging startups details)
  • Raw Material Analysis
    • (Exhibit: Data Table: Mapping of key raw materials)
  • Innovation Matrix
    • (Exhibit: Positioning Matrix: Mapping of new and existing technologies)
  • Pipeline product Analysis
    • (Exhibit: Data Table: Name of companies and pipeline products, regional mapping)
  • Macroeconomic Indicators

COVID IMPACT

  • Introduction
  • Impact On Economy—scenario Assessment
    • Exhibit: Data on GDP - Year-over-year growth 2016-2022 (%)
  • Revised Market Size
    • Exhibit: Data Table on Polyol Sweeteners Market size and forecast 2021-2027 ($ million)
  • Impact Of COVID On Key Segments
    • Exhibit: Data Table on Segment Market size and forecast 2021-2027 ($ million)
  • COVID Strategies By Company
    • Exhibit: Analysis on key strategies adopted by companies

MARKET DYNAMICS & OUTLOOK

  • Market Dynamics
    • Exhibit: Impact analysis of DROC, 2021
      • Drivers
      • Opportunities
      • Restraints
      • Challenges
  • Regulatory Landscape
    • Exhibit: Data Table on regulation from different region
  • SWOT Analysis
  • Porters Analysis
    • Competitive rivalry
      • Exhibit: Competitive rivalry Impact of key factors, 2021
    • Threat of substitute products
      • Exhibit: Threat of Substitute Products Impact of key factors, 2021
    • Bargaining power of buyers
      • Exhibit: buyers bargaining power Impact of key factors, 2021
    • Threat of new entrants
      • Exhibit: Threat of new entrants Impact of key factors, 2021
    • Bargaining power of suppliers
      • Exhibit: Threat of suppliers bargaining power Impact of key factors, 2021
  • Skyquest special insights on future disruptions
    • Political Impact
    • Economic impact
    • Social Impact
    • Technical Impact
    • Environmental Impact
    • Legal Impact

Market Size by Region

  • Chart on Market share by geography 2021-2027 (%)
  • Data Table on Market share by geography 2021-2027(%)
  • North America
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • USA
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Canada
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Europe
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • Germany
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Spain
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • France
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • UK
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of Europe
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Asia Pacific
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • China
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • India
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Japan
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • South Korea
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of Asia Pacific
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Latin America
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • Brazil
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of South America
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
  • Middle East & Africa (MEA)
    • Chart on Market share by country 2021-2027 (%)
    • Data Table on Market share by country 2021-2027(%)
    • GCC Countries
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • South Africa
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)
    • Rest of MEA
      • Exhibit: Chart on Market share 2021-2027 (%)
      • Exhibit: Market size and forecast 2021-2027 ($ million)

KEY COMPANY PROFILES

  • Competitive Landscape
    • Total number of companies covered
      • Exhibit: companies covered in the report, 2021
    • Top companies market positioning
      • Exhibit: company positioning matrix, 2021
    • Top companies market Share
      • Exhibit: Pie chart analysis on company market share, 2021(%)

Methodology

For the Polyol Sweeteners Market, our research methodology involved a mixture of primary and secondary data sources. Key steps involved in the research process are listed below:

1. Information Procurement: This stage involved the procurement of Market data or related information via primary and secondary sources. The various secondary sources used included various company websites, annual reports, trade databases, and paid databases such as Hoover's, Bloomberg Business, Factiva, and Avention. Our team did 45 primary interactions Globally which included several stakeholders such as manufacturers, customers, key opinion leaders, etc. Overall, information procurement was one of the most extensive stages in our research process.

2. Information Analysis: This step involved triangulation of data through bottom-up and top-down approaches to estimate and validate the total size and future estimate of the Polyol Sweeteners Market.

3. Report Formulation: The final step entailed the placement of data points in appropriate Market spaces in an attempt to deduce viable conclusions.

4. Validation & Publishing: Validation is the most important step in the process. Validation & re-validation via an intricately designed process helped us finalize data points to be used for final calculations. The final Market estimates and forecasts were then aligned and sent to our panel of industry experts for validation of data. Once the validation was done the report was sent to our Quality Assurance team to ensure adherence to style guides, consistency & design.

Analyst Support

Customization Options

With the given market data, our dedicated team of analysts can offer you the following customization options are available for the Polyol Sweeteners Market:

Product Analysis: Product matrix, which offers a detailed comparison of the product portfolio of companies.

Regional Analysis: Further analysis of the Polyol Sweeteners Market for additional countries.

Competitive Analysis: Detailed analysis and profiling of additional Market players & comparative analysis of competitive products.

Go to Market Strategy: Find the high-growth channels to invest your marketing efforts and increase your customer base.

Innovation Mapping: Identify racial solutions and innovation, connected to deep ecosystems of innovators, start-ups, academics, and strategic partners.

Category Intelligence: Customized intelligence that is relevant to their supply Markets will enable them to make smarter sourcing decisions and improve their category management.

Public Company Transcript Analysis: To improve the investment performance by generating new alpha and making better-informed decisions.

Social Media Listening: To analyze the conversations and trends happening not just around your brand, but around your industry as a whole, and use those insights to make better Marketing decisions.

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FAQs

Polyol Sweeteners Market size was valued at USD 3021.13 million in 2019 and is poised to grow from USD 3195.8 million in 2023 to USD 5015.2 million by 2031, growing at a CAGR of 5.79% in the forecast period (2024-2031).

Polyol Sweeteners Market is highly competitive and somewhat fragmented. To maintain a competitive edge, the major industry participants are continually implementing various growth strategies. Innovations, mergers, and acquisitions, collaborations and partnerships are adopted by these players to thrive in the competitive market. In order to provide industries with the most effective and economical solutions, the major market players are also continually concentrating on R&D. 'Cargill, Incorporated', 'Roquette Freres', 'Archer Daniels Midland Company', 'Ingredion Incorporated', 'DuPont de Nemours, Inc.', 'Tereos', 'Jungbunzlauer Suisse AG', 'A & Z Food Additives Co., Ltd.', 'Shandong Lujian Biological Technology Co., Ltd.', 'SPI Pharma, Inc.', 'Gulshan Polyols Ltd.', 'Zibo Huacheng Polyols Co., Ltd.', 'Shandong Futaste Co., Ltd.', 'Jinyang Biological Technology Co., Ltd.', 'Hill Pharmaceutical Co., Ltd.', 'Zhongshun Science & Technology Development Co., Ltd.', 'Baolingbao Biology Co., Ltd.', 'TCI Chemicals (India) Pvt. Ltd.', 'Roquette America, Inc.', 'Ecogreen Oleochemicals GmbH'

It is well known that typical sweeteners like sucrose and glucose have large calorie contents that lead to diseases like diabetes and obesity. The desire for low-calorie and zero-calorie sugar substitutes is being fueled by the growing understanding of the harmful health effects of ingesting high-calorie sweets. As polyol sweeteners fulfil this criterion which leads to the polyol sweetener market size expansion during the forecast period.

In the food and beverage business, steviol glycosides (SGs) are frequently employed as a sugar replacement and natural, calorie-free sweetener. Intensively sweet plant-derived substances called steviol glycosides are allowed to be added to a wide range of foods and beverages. The stevia component market has seen a number of recent technical developments that have opened up the creation of steviol glycosides of the newest generation with a less unpleasant aftertaste. These steviol glycosides, Reb M, Reb E, and Reb D, are present in lesser concentrations in the stevia leaf but give a superior sensory profile and cleaner taste more comparable to that of sugar. New technologies have permitted the sustainable manufacture of these steviol glycosides. For instance, Codex Alimentarius, an organisation that sets food standards, has established a Framework for steviol glycosides, a move that is anticipated to be advantageous for the whole stevia business. The new Framework sees Codex approve four stevia manufacturing technologies: stevia leaf extract, Steviol glycosides from fermentation, bioconverted steviol glycosides, and glucosylated steviol glycosides.

Europe region dominated the polyol sweetener market in 2021. Polyol sweeteners market in the region is predicted to demonstrate promising growth over the future years, owing to the desire for natural ingredients and quickly developing personal care industry in countries, such as Italy, France, and Germany. Additionally, the European Parliament introduced a provisional agreement intended to encourage the development of naturally-derived products which has anticipated the growth over the forecast period, increasing market demand for polyol sweeteners in the European food processing sector. Polyol sweeteners are also employed as emulsifiers, foaming and wetting agents, detergents, and dispersants. It is anticipated that increasing demand for bio-based goods in Europe would encourage the use of bio-based surfactants like sorbitol and rhamnolipids. The need for bio-based surfactants is projected to increase due to strict restrictions to reduce greenhouse gas (GHG) emissions, which will support market expansion in Europe.

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Polyol Sweeteners Market

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